The historic Barossa Valley produces some of the best Shiraz in the world thanks to its rich soils, low humidity and diverse landscape.
Barossa Valley G.F. Angas Shiraz 2020
PRODUCT INFO
One of the original land holders in the Barossa Valley in 1851, George was pivotal in promoting the region and encouraging further settlers to the district.
Since European settlement South Australia has been the favoured climate for densely packed, bright, super premium red wines. Three regions stand out, the Barossa, McLaren Vale and Coonawarra and one wind dominates, the Brickfielder. Seasonal warm winds from the dry inland interior channel in from the north during vintage towards the coast, aiding in sugar development and veraison and reducing disease pressure. The result, small yields of intense, high quality balanced fruit recognised globally for its flavour profile. We have the Brickfielder to thank for that.